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Nonie’s makes a range of gluten and dairy free artisan breads. Due to the nature of gluten free flours and because they don’t use preservatives or gums, the breads are sold frozen. This keeps the breads at their absolute best and is one of the things that sets these delicous loaves apart. Nonie's bread is certified by Coeliac Australia.
Country of Origin: Australia
Organic ingredients: quinoa flour, quinoa seeds, buckwheat flour
Conventional ingredients: water, rice flour, tapioca flour, potato flour, linseed, sunflower oil, honey, activated charcoal, psyllium husk, salt, yeast.